Appetizers & Salads

Artichoke Francaise: $13.95

  • Artichoke hearts, lightly fried and sautéed in lemon butter sauce

Mussels Red or White: $11.95

  • Mussels sautéed in a light tomato sauce or garlic and olive oil

Chicken Scampi over Pan-Fried Potatoes: $13.95

  • Strips of tender chicken sautéed in a lemon garlic sauce served over pan-fried potatoes

Carmela Salad: $11.95

  • Grilled eggplant, tomatoes, and artichoke hearts over romaine lettuce with an oil lemon vinaigrette

Garlic Bread with Mozzarella Cheese (On a Round Roll): $8.95

Pizza or Tomato Pie 

Pizza or Tomato Pie: Small (9") $12.95 Large (12") $15.95

  • Toppings - extra cheese, extra sauce, pepperoni, sausage, onions, bacon, hot peppers, olives, spinach, broccoli, anchovies, mushrooms, garlic, peppers $1.50

  • Gourmet Toppings - ricotta cheese, prosciutto, roasted peppers, grilled chicken, grilled eggplant, pineapple, pesto, clams, sun-dried tomatoes $2.50

Gourmet Pies

Margarita: Small $14.95 Large $17.95

  • A classic Margarita Tomato Pie with plum tomato sauce, fresh basil, and homemade fresh mozzarella

Greek: Small $15.95 Large $17.95

  • Red onion, mozzarella, feta cheese, and kalamata olives, served white or red, pizza or tomato pie style

Shrimp Scampi: Small $14.95 Large $18.95

  • A white pizza with mozzarella and baby shrimp sautéed in a garlic lemon sauce

Giulio: Small $14.95 Large $16.95

  • Roasted red peppers, sun-dried tomatoes, black olives, and prosciutto, served white or red, pizza or tomato pie style

Agrigento: Small $14.95 Large $16.95

  • Garlic, pesto, and fresh diced tomato, served red or white, pizza or tomato pie style

Broccoli Rabe & Sausage: Small $14.95 Large $16.95

White Broccoli & Garlic: Small $14.95 Large $16.95

Burgers & Sandwiches

Served on a gluten free round bun or a long roll. ONLY burgers come with a side salad

California Chicken Sandwich: $13.95

  • Grilled chicken served on a 12" long roll with lettuce, tomato and mayonnaise

Chicken Pesto Sandwich: $13.95

  • Grilled chicken with our pesto mayonnaise, roasted red peppers, and provolone cheese, oven baked on a 12" long roll

Godfather Chicken Sandwich: $13.95

  • Grilled chicken with vodka sauce and provolone cheese served on a 12" long roll

Palermo Cheese Burger: $12.95

  • Served with grilled peppers, onions, and mushrooms

California Burger: $12.95

  • Served with lettuce, tomato, mayonnaise, and American cheese

Bartolo Burger: $12.95

  • Diced tomato, red onion, and crumbled bleu cheese

Burger "The Way You Want It": $13.95

  • A build-your-own burger that's up to you!

Cheese Steak or Chicken Steak: $13.95

  • Served on a 12" long roll, add toppings from the below choices

Toppings - bacon, mushrooms, pepperoni, hot peppers, peppers, lettuce, tomato, onion, fried onions, extra cheese $.75 each​

Side Orders

Side Penne with Red Sauce: $7.95

Side Grilled Chicken: $8.95​

Sauteed Broccoli Rabe: $7.95

Sauteed Mushrooms: $6.95

Baked Potato: $2.95

Pan-Fried Potatoes: $7.95

Side of Gluten Free Bread (2): $2.00

Pasta

Penne: $15.95

Gnocchi, Cheese Ravioli, Onion Pierogies, or Stuffed Shells: $18.95

Served with a side salad. Gluten Free Dressings: Oil & Red Vinegar, Balsamic, or House Italian

Vodka

  • A light pink cream sauce with bits of prosciutto

Firenze

  • Pasta sauteed in vodka sauce with spinach, baked with mozzarella

Bolognese

  • Meat sauce marinara served with or without peas

Monticello

  • Creamy pesto sauce with fresh diced tomatoes

Carbonara

  • Pasta with bacon and onions sauteed in a cream sauce with egg

Broccoli Garlic & Olive Oil

  • Fresh broccoli sauteed with fresh garlic and olive oil

Filetto

  • Fresh plum tomato sauce, pan sauteed to order with fresh basil, garlic, onion and olive oil

Zingara

  • Mushrooms, roasted red peppers, fresh tomatoes in a garlic and olive oil sauce

San Gregorio

  • Pasta sauteed with broccoli rabe, sausage, garlic and olive oil

Alfredo with Italian Sausage

  • Creamy cheese sauce with Italian sausage

Pesto

  • Traditional pesto, basil, garlic and olive oil

Baked Ziti: $18.95​

  • Penne sauteed in a ricotta marinara sauce, oven baked with mozzarella cheese

Seafood

Mussels or Clams: $20.95

Shrimp: $23.95

Scallops: $26.95

Served over penne with a side salad

Gluten Free Dressings: Oil & Red Vinegar, Balsamic or House Italian

Marinara

  • A traditional red sauce

Norcia

  • Sauteed in garlic, olive oil, and wine with artichoke hearts and black olives

Scampi

  • Sauteed in a lemon garlic and butter sauce

Vermouth

  • A creamy butter and sweet vermouth sauce

San Gregorio

  • Pasta sauteed with broccoli rabe, sausage, garlic and olive oil

Monticello

  • Creamy pesto sauce with fresh diced tomatoes

Cognac

  • Cognac cream sauce with asparagus, roasted red peppers and mushrooms

Fra Diavolo

  • Sauteed in a spicy light tomato sauce

Sautee

Chicken: $20.95

Veal: $24.95

Tilapia: $20.95

Served over penne with a side salad

Gluten Free Dressings: Oil & Red Vinegar, Balsamic or House Italian​

Fra Diavolo

  • Sauteed in a spicy light tomato sauce topped with provolone cheese

Scampi

  • Sauteed in a lemon, garlic and butter sauce

Italiano

  • Sauteed with artichoke hearts, mushrooms, tomatoes, peppers, and onions in a white wine garlic and olive oil sauce​

Palermo

  • Sauteed with mushrooms, onions, tomatoes, and potatoes, baked and topped with mozzarella cheese

Piccante

  • Sauteed in special lemon sauce with mushrooms

Primavera

  • Sauteed with carrots, mushrooms, broccoli, onions, and tomatoes in a natural or cream sauce

Valentino

  • Sauteed in a light cream sauce with asparagus

Francaise

  • Pan-fried and sauteed to order in a light lemon butter sauce

Romano

  • Sauteed with mushrooms, roasted red peppers, and artichoke hearts in a garlic and olive oil sauce topped with mozzarella cheese

Marsala

  • Sauteed with mushrooms in a natural gravy or cream sauce

Gluten Free Desserts

Chocolate Flourless Cake $8.95

Chocolate Mousse $8.95

Cheesecake $8.95

Lemoncello $8.95

Tiramisu $8.95